EPDS ~ Boundary Sweet Meat 152C | ||||||||||||||
CE Acc %RK |
BWT Acc %RK |
WWT Acc %RK |
YWT Acc %RK |
MCE Acc %RK |
MWWT Acc %RK |
MILK Acc %RK |
SC Acc %RK |
CWT Acc %RK |
REA Acc %RK |
FAT Acc %RK |
MARB Acc %RK |
|||
4.0 0.33 65 |
4.1 0.36 60 |
70.6 0.29 30 |
103.6 0.29 30 |
8.4 0.27 55 |
64.0 0.27 20 |
28.6 0.27 25 |
N/A |
36.9 0.25 30 |
0.56 0.13 65 |
-0.037 0.14 95 |
0.03 0.13 20 | |||
EPDS Spring 2016 |