EPDS ~ Boundary Sweet Meat 151Y | ||||||||||||||
CE Acc %RK |
BWT Acc %RK |
WWT Acc %RK |
YWT Acc %RK |
MCE Acc %RK |
MWWT Acc %RK |
MILK Acc %RK |
SC Acc %RK |
CWT Acc %RK |
REA Acc %RK |
FAT Acc %RK |
MARB Acc %RK |
|||
4.5 0.22 65 |
3.1 0.34 60 |
43.0 0.26 20 |
66.2 0.13 35 |
2.9 0.07 95 |
28.8 0.15 30 |
7.3 0.10 45 | N/A |
-8.7 PE 75 |
-0.34 PE 90 |
0.020 PE 80 |
0.14 PE 35 | |||
EPDS Spring 2012 |